Pratibha Setu opens new job avenues for UPSC candidates left out of final selection list; 610 get offers

The Pratibha Setu portal is creating new employment opportunities for candidates who cleared various stages of UPSC recruitment examinations but were not finally recommended. As of February 2026, 99 organisations had joined the platform and 610 candidates had received job offers. The initiative aims to connect skilled talent with employers and ensure that capable candidates…

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Parenting: Why do children struggle to calm down sometimes? 7 activities that can help manage big emotions

Parents, has this ever happened that your child started crying and then just wouldn’t stop, no matter what measures you take? Many parents start feeling guilty, and question themselves, “Why is my child behaving this way?” However, this behavior does not always mean misbehavior. There are psychological reasons behind those emotions. Why do children struggle…

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Ravi Kishan: ‘Producer became a millionaire’: Ravi Kishan REACTS as his old Bhojpuri film ‘Dhurandhar’ trends amid Ranveer Singh’s blockbuster release | Hindi Movie News

Ravi Kishan’s 2013 Bhojpuri film ‘Dhurandhar: The Shooter’ has gone viral thanks to Ranveer Singh’s blockbuster ‘Dhurandhar’. At the trailer launch of Dhamaal 4, Ravi reacted with a laugh, saying the producer has suddenly become a millionaire. Dhamaal 4, starring Ajay Devgn and others, releases on July 10. Over ten years after it first hit…

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Manu Bhaker shares emotional tribute after Jaspal Rana’s death, calls it an ‘irreparable loss’ | More sports News

File Pic: Manu Bhaker with Jaspal Rana (Pic credit: Bhaker’s X post) NEW DELHI: Double Olympic medallist Manu Bhaker on Saturday paid an emotional tribute to her former coach Jaspal Rana, describing his death as an “irreparable loss” and remembering the man she said understood her better than most people.Bhaker shared a series of photographs…

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What Himalayan villagers eat for breakfast

Gundruk, the fermented leafy green that appears across Nepal and Himalayan-adjacent regions, is one of the most interesting breakfast companions in the mountains. It is made by fermenting and drying leafy greens, often mustard or radish leaves, and then using them in soups, side dishes or as part of a larger meal. In winter especially,…

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